Gin has become one of the most popular spirits in recent years, with many different brands and styles to choose from there are many opportunities to enjoy this refreshing drink . However, not everyone knows the steps to taste Gin properly. In this blog post, we will...
Brett Clayton
Celebrating one year of Puss & Mew and looking forward to the future.
As some of you may already know, here at Puss & Mew we recently celebrated our very first birthday, marking one year since we joined the Australian Gin distilling industry. It was an absolute blast to celebrate with our team, family, friends and our incredible...
Gaining recognition – ADI International Spirits Competition
As every small business owner knows, receiving recognition and feedback for your product is one of the most powerful factors for propelling your brand. Now that Puss & Mew is beginning to grow, with a new flavour and multiple events in the works, the little bit of...
Where the love of Gin began, with botanicals.
One of our favourite elements of our Gin distilling journey, from when we first got started and still to this day, is becoming immersed in the world of Gin botanicals. There is just something about exploring a world of flavour that can be used to craft delicious gin...
Medal winners in under 12 months – London Spirit Competition.
After years of researching Gin distilling and the wonderful world of using botanical ingredients to create bespoke Gin we were pumped to open our venue and Distillery in late 2021. Our own creations were initially only available online (due to local pandemic...